Sunday, February 28, 2010
Pit Stop Basics
Pit stops are an intrinsic part of modern Formula One. They aren’t compulsory, but dividing the race into stints punctuated by pit stops and thereby having a relatively small amount of fuel on board at any given time is by far the fastest way to get a car through a Grand Prix race distance. This advantage is amplified by the fitting of new tyres during a refuelling stop. There is never any question of whether to have a pit stop or not. The only question is how many.
The pits is the name of the area between the race track and the garages where the team are based for the duration of the race. This area is called the pits because originally, in the dim and dusty past, there was a pit dug out of the track surface where the team personnel would sit and signal their drivers. Originally only this actual pit delineated the working area from the race track. In more modern times, the areas have been separated by a pit wall, and it is now in this area that the selected team members – usually the team principal and two or three race strategists – base themselves during the race. Across the other side of the pit lane the rest of the team – engineers, data loggers, and pit crew – sit in the team garages.
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